HSN Chapter 21
HSN Chapter 21 — Miscellaneous edible preparations
HSN Chapter 21 covers miscellaneous edible preparations. It contains 6 four-digit headings and 65 HSN codes in total. Below is every heading in Chapter 21 with its GST 2.0 rate (verified against CBIC). Use the search tool for any specific 6- or 8-digit sub-code.
Source: CBIC GST rate schedule (GST 2.0, effective 22 Sep 2025).
HSN codes in Chapter 21
65 codes · GST 2.0 rates per the CBIC GST rate schedule (effective 22 Sep 2025); verified 2026-06-07.
| HSN Code | Description | GST Rate |
|---|---|---|
| 2101 | Extracts, Essences and Concentrates, of Coffee, Tea or Mate and Preparations with a Basis of These Products or with a Basis of Coffee, Tea or Mate; Roasted Chicory and Other Roasted Coffee Substitutes, and Extracts, Essences and Concentrates Thereof | Varies |
| 2102 | Yeasts (Active or Inactive); Other Single Cell Micro-Organisms, Dead (but Not Including Vaccines of Heading 3002); Prepared Baking Powders | 5% |
| 2103 details | Sauces and Preparations Therefor, Mixed Condiments and Mixed Seasonings, Mustard Flour and Meal and Prepared Mustard | 5% |
| 2104 | Soups and Broths and Preparations Therefor; Homogenised Composite Food Preparations | 18% |
| 2105 | Icecream and Other Edible Ice, Whether or Not Containing Cocoa | 18% |
| 2106 details | Food Preparations Not Elsewhere Specified or Included | Varies |
Frequently Asked Questions
What products are in HSN Chapter 21?
Chapter 21 covers miscellaneous edible preparations, spanning 6 headings and 65 HSN codes.
What is the GST rate for Chapter 21 goods?
GST rates vary by specific code under GST 2.0 (Nil, 5%, 18% or 40%). See the rate against each heading above, or search the exact 8-digit code in the HSN Code Finder.
GST-compliant invoicing in TallyPrime
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